The Test Kitchen, South Africa
Typical dishes:
Most plates arrive with a theatrical flourish but the “Light Curry Glazed” signature is the most memorable on the tasting menu: the local fish first arrives, steaming between two concrete flowers pots, sitting on charcoal, before it is plated and brought back atop a carrot and cashew purée, finished with carrot beurre Noisette.
http://thepotluckclub.co.za
+27 21 447 2337
info@theshortmarketclub.co.za