USA – «Discover THE Best from the West»
Dear guestsDiscover from 30th January to 3rd February in the Upper Engadine the unimagined facets of North-American cuisine! The 2017 St. Moritz Gourmet Festival will entice top-class master chefs from the United States who, together with the partner hotels’ chefs de cuisine, will pamper the guests with culinary delights. Influenced and marked by many different cultures, the US cuisine will ensure gourmet highlights of an unequalled, amazing variety for epicures from near and far. As usual, the festival’s kick-off event will be the glamorous Grand Julius Baer Opening, followed by Gourmet Dîners and Safaris and the legendary Kitchen Party, as well as tastings and wine events. The crowning event of this festival week will be once more the Great BMW Gourmet Finale, taking place with all the master chefs at the Kulm Hotel St. Moritz.
Please make a note of our Festival in your calendar now! Tickets for your culinary stay at the 2017 St. Moritz Gourmet Festival will be available starting 1st December.
On our website as well as on Facebook and Twitter we will continuously provide you with current news about the guest chefs, the complete festival program and the attractive special arrangements of our partner hotels. Stay tuned!
We look forward to welcoming you at the 2017 St. Moritz Gourmet Festival!
President event organisation
Partnerhotels and their hosts:
Hans Wiedemann, Badrutt’s Palace Hotel***** Superior, St. Moritz
Dominic Bachofen, Carlton Hotel***** Superior, St. Moritz
Marc Eichenberger, Grand Hotel Kronenhof***** Superior, Pontresina
Katrin Rüfenacht, Hotel Giardino Mountain ***** Superior, Champfèr/St. Moritz
Martin and Yvonne Urban Scherer, Hotel Schweizerhof**** Superior, St. Moritz
Claudio Dietrich, Hotel Waldhaus*****, Sils-Maria
Reto Stöckenius, Kempinski Grand Hotel des Bains***** Superior, St. Moritz
Heinz E. Hunkeler, Kulm Hotel St. Moritz***** Superior, St. Moritz
Claudia Pronk, Nira Alpina**** Superior, Silvaplana-Surlej
Peter Egli, Suvretta House***** Superior, St. Moritz
Partnerlocations and their hosts:
Brigitte and Peter Märky, Cava, Hotel Steffani****, St. Moritz
Reto Mathis, Mathis Food Affairs, Corviglia/St. Moritz
+41 (0)81 837 33 88