Swiss pioneering achievements under the Spanish sun.

The first of its kind in Spain

Restaurant Talvo by Dalsass

Philosophy

 

For Martin Dalsass, the future means – returning to nature.
The philosophy of his style of cooking is based fundamentally upon the quality of the ingredients, faithful implementation, the preservation of original flavours and use of the purest olive oils.
It perfectly reflects the symbiosis of the lightness and simplicity of Mediterranean cuisine

 

http://www.talvo.ch/en/philosophy.html

+41 81 833 44 55

info@talvo.ch

http://www.meinlamgraben.at/
Account Manag. +43 1 532 33 34 9400 /Information +43 1 532 33 34 2001
office@meinlamgraben.at

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