Committed to ethics.

Ethical actions in harmony with man and nature

Respect for people and nature as well as vision and team spirit have always been the basis of all economic activities of this family business. The family, who came from Austria, came to the Mani, a region on the Greek peninsula of the Peloponnese, at the end of the 1970s in search of an alternative way of life. Soon after, they started a project on organic farming together with the local olive growers and oil mills. With entrepreneurial foresight, respect for the people and the cultural landscape of the Mani, as well as dedication and enthusiasm, they succeeded in uniting the farmers. Through effective communication with farmers about the benefits of organic farming and the market opportunities it offered, they gradually won their cooperation and support.
The result of this collaboration was Greece’s first organically certified olive oil, which is now exported worldwide. For more than 30 years, this family business has been characterized by ethical actions in harmony with man and nature.

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