Swiss pioneering achievements under the Spanish sun.

The first of its kind in Spain

Blue Hill New York:

Executive Chef/Co-Owner: Dan Barber
Co-Owners: David and Laureen Barber
General Manager: Philippe Gouze
Vice President and Media Contact: Irene Hamburger
Restaurant Architect: Peter Guzy/Asfour Guzy Architects
Website Design: Laureen Barber and Katie Estes
Website Development: Monster Productions

Blue Hill New York: 001 212-539-1776 / Blue Hill Stone Barns:001 914-366-9600 (General Manager)
Account Manag. +43 1 532 33 34 9400 /Information +43 1 532 33 34 2001

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