Swiss pioneering achievements under the Spanish sun.

The first of its kind in Spain

Astrid & Gastón

Our story kicks off in 1994: Gaston Acurio and Astrid Gutsche, newly arrived from studying culinary arts in Paris, founded the restaurant in a small house in the district of Miraflores. In the beginning very French, in line with the global trend. Then, over the years, decidedly Peruvian; willing to reassess ingredients and recipes, and with the clear goal in mind of promoting Peruvian cuisine in the world.

In our twentieth anniversary, we left Cantuarias to start a new project: settle in Casa Moreyra, the old style house of the San Isidro Hacienda, which is more than 300 years old. During 2016, after a two years of absence , Gaston and Astrid return home . With them, with a team of young chefs , his proposal again renew completely.



+511 442-2777 / +511 442-2774 / +511 442-2778
Account Manag. +43 1 532 33 34 9400 /Information +43 1 532 33 34 2001

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